REAL CHEFS
Today the year-5-students have been real chefs!!! We have put on our aprons and hats, washed our hands and followed the instructions to prepare two delicious desserts: one typically British (banoffee tart) and the other from Australia (Fairy bread). Banoffee pie is a British dessert made from bananas, whipped crream and toffee (dulce de leche), over a buttery biscuit base. Its name is a combination of the words "banana" and "toffee". This classic dessert is super easy to assemble and is totally addicted. Once you taste it, you won´t be able to resist!
What is fairy bread? It´s an Australian snack made from sliced bread, butter and sprinkles, more commonly known as hundreds and thousands There is a variation of this delicious snack: The unicorn toast, which is made of chocolate flavoured sprinkles instead. Most Australians grew up with this beloved sugary snack, which was reserved for birthday parties and special ocassions like Christmas Day or Australia Day.
Here you can enjoy the presentation of this delicious day. Just click on the image to start:
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